Starting out as a vegan can be difficult and daunting. You’re suddenly thinking, “Well, what can I actually eat?” because that seems to be what everyone is asking you all of a sudden.
Well, here’s a post to help you out a little and to prove your dinners don’t have to be boring all of a sudden – Build on what you know!
Continue reading “9 Easy Vegan Meals for Beginners”
Mates over? Chilli fries. Family party? Chilli fries. Birthday? Chilli fries. Bad day? Chilli fries. Good day? Chilli fries. Just… Hungry? CHILLI FRIES!
Any time, any day, any occasion, this dish is perfect and goes down a treat. Bung it in the oven and boom, 20 minutes later you’re stuffing your face with this lushness.
Continue reading “Recipe: Loaded Vegan Chilli Fries ft. The Plantifull Food Co.*”
Difficulty: Super Easy | Time: 10-15 minutes | Serves: As many as you like!
I hate that feeling when you wake up with an empty stomach, craving something super filling first thing in the morning. On days like those, this recipe is perfection and it’s super quick too, so you’re not waiting around with your stomach gurgling.
Continue reading “Recipe: Meat Free Breakfast Burrito”
Servings: 2 – 3 | Time: 30 minutes | Difficulty: Easy
Creamy, cheesy pasta is my fave and forever will be. When turning to veganism, I thought it was goodbye… Hell no! This vegan style carbonara is perfect whenever, wherever and the sauce can be kept up to three days in the fridge. This recipe serves around 2 – 3, but could be more depending on how thick you choose to make the sauce.
Continue reading “Simple Vegan Style Carbonara with LoveSeitan Smokey Dokey”
Servings: 4-6 | Time: 25 minutes | Difficulty: Super easy!
This pesto and tomato tart is so delicious and easy, my go-to recipe for when people are coming over and I need something quick to cook up.
Continue reading “Quick Vegan Pesto & Tomato Tart”
Servings: 2 | Time: 20 minutes | Difficulty: Super easy!
This tomato pasta and garlic bread recipe is SO easy and perfect for a quick weeknight dinner.
Continue reading “Easy Vegan Tomato Pasta & Home Made Olive Ciabatta Garlic Bread”